During winter, our lodge manager serves 2 cooked meals each day as part of your tariff. Guests need to provide their own food for lunches and snacks.
Breakfast is either continental or cooked to order. Breakfast is available from 7.00am until 9.00am Mon – Fri and 7.00am to 9.30am on Saturday and Sunday
Dinner is a 2 course home style meal. A children’s meal is served at 6pm, allowing adults to enjoy a leisurely meal at 7pm.